Around 10 p.m. on a game night in Jamsil, a stream of people in baseball jerseys starts walking east from the sports complex. They are not heading for the subway. They are heading one stop over, to a neighborhood that until 2016 was called Sincheon. Today the station sign reads Jamsilsaenae.

If Lotte World Tower and Songridan-gil are Jamsil’s public face, Jamsilsaenae is its kitchen. South of the station there is a dense food alley of barbecue joints, gopchang (grilled beef intestine) houses, sashimi bars and pojangmacha, and right next to it sits Saemaeul Traditional Market, where residents still do their daily shopping. Walk a little farther and you reach the old lunch spots of residential Samjeon-dong.

We already had a Jamsil café guide on this site, but nothing on where Jamsil actually eats. This is that guide. The 20 places below were cross-checked against Korean reviews and map listings published through October 2026. We have not visited them in person yet, so treat prices and hours as a starting point.

The short answer

  • Jamsilsaenae Station (Line 2) is the old Sincheon Station. It is one stop from Jamsil Station and one stop from Sports Complex Station, where the ballpark is.
  • The food splits in two: the food alley off Exit 4 (gopchang, sashimi, stews, pojangmacha) and Saemaeul Traditional Market south of Exit 3 (dumplings, fried chicken, market sashimi, pork belly).
  • On game days the local rhythm is simple: takeaway from the market before the game, a proper meal in the alley after it.
  • Jamsil Baseball Stadium is being demolished after the 2026 season, but according to media reports both home teams move to the main stadium right next door from 2027. The walk down to the alley barely changes.
  • Cafés here are roasteries, a market bakery and a neighborhood dessert shop, not queue-for-a-photo spots. Market shops close on a mix of Mondays and Sundays, so check the day first.

Where Is Jamsilsaenae, and How Do You Get There?

Jamsil-dong in Songpa-gu, between Jamsil Station and Sports Complex Station on Line 2. Ride one stop west from Jamsil and you are at Jamsilsaenae; one more stop and you reach Sports Complex Station, home to the baseball stadium and the Olympic Main Stadium. Samjeon Station on Line 9 is close to the south, so for the Samjeon-dong restaurants it is quicker to walk from there.

1980
The station opens as Sincheon with the launch of Line 2
2016
December 15: Sincheon Station is renamed Jamsilsaenae
1982
Jamsil Baseball Stadium opens, and the post-game food alley culture begins
1 stop
Jamsilsaenae ↔ Sports Complex. About a 15-minute walk

Which exit to take

  • Exit 4 — the food alley. Walk straight out and turn into the lane between Olive Young and McDonald's; that is where Baekjegobun-ro 7-gil and 9-gil begin.
  • Exit 3 — Saemaeul Traditional Market and the cafés and bakery around it. About 5–6 minutes on foot to the market entrance.
  • Samjeon-dong restaurants — about 10 minutes south on foot from Jamsilsaenae, closer still from Samjeon Station (Line 9).
  • Walking from the ballpark — follow Baekjegobun-ro east from the sports complex and you enter the alley at its western end, near Rosebay.

Why Is There a Food Alley Outside the Old Sincheon Station?

A river and a ballpark. Even the name comes from the water: saenae is the native Korean form of Sincheon (新川), literally “new stream.”

The four layers that built Jamsilsaenae

  • 1520 A great flood cut a new channel through the Hangang and turned Jamsil into an island. That northern channel was called Sincheon; the old main channel to the south was the Songpa River.
  • 1971 A Han River development project filled in the Songpa River and joined Jamsil to the mainland. What was left of the water became Seokchon Lake, and Sincheon was widened into today's main river channel. Villagers from Sincheon, on the island's north side, resettled around what is now Jamsil-bon-dong.
  • 1982 Jamsil Baseball Stadium opens. After every game the crowd spilled into the nearest shopping streets, and barbecue joints and pojangmacha grew up to feed them.
  • 2016 Sincheon Station becomes Jamsilsaenae, mainly to end the mix-ups with Sinchon. Plenty of shop signs still say Sincheon.

That sequence explains the map. The resettled villagers built a market (Saemaeul Traditional Market), and when the stadium arrived, evening trade attached itself to the lanes beside it. That is why in Jamsilsaenae the market and the drinking alley overlap within a single block. In a 2021 profile of Jamsil-bon-dong, the Korean weekly Weekly Kyunghyang described the alley as a place where restaurants and pojangmacha gathered because it became the go-to spot for post-game drinks.

According to the Korean outlet Dailian, Jamsil Baseball Stadium played its last regular-season game on October 12, 2026, and demolition starts in December once the postseason ends. The LG Twins and Doosan Bears will play at the neighboring Olympic Main Stadium from 2027 to 2031, with a domed ballpark targeted for 2032. The games shift a few hundred meters sideways; the walk down to Jamsilsaenae afterward does not.


What Do Locals Eat at Saemaeul Traditional Market?

Takeaway by day, the market’s sashimi and pork-belly joints by night. Saemaeul Traditional Market runs along Seokchonhosu-ro 12-gil. Baseball fans know it as the place to stop before a game; residents know it as where you buy fish.

🥟
PaoPao
A dumpling shop at the far end of the market. The shrimp dumplings, packed with whole shrimp, are the headliner. Takeaway only, and the most-mentioned thing fans carry into the ballpark.
🍗
Kkaennip Dakgangjeong
A few steps from PaoPao. Sweet-crispy fried chicken in small, medium or large boxes. Buying both together is the standard combo.
🍚
Honam Sikdang
A home-style set-meal restaurant where market vendors and local office workers eat lunch. Spicy stir-fried squid is the dish it is known for.

PaoPao — the shrimp dumplings that go into the ballpark bag

A takeaway-only dumpling shop in the lane by the market’s back entrance. Pork and kimchi dumplings come 10 to a portion; shrimp dumplings come in sixes. There is a line on game days, but since everything is to go, most reviewers say it clears in 10–20 minutes. If you are not eating right away, they will pack them cooled or frozen. Closed Mondays, with a break from 2 to 3 p.m.

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Kkaennip Dakgangjeong — the dumplings’ sidekick

Two flavors, sweet-spicy glazed and plain fried, in small, medium and large. Half-and-half starts at the large size. Despite the name (kkaennip means perilla leaf), reviewers say the herb is subtle. Open daily, 11 a.m. to 9 p.m.

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Honam Sikdang — a set meal in the middle of the market

A market baekban (Korean set meal) restaurant: five or six side dishes and a soup alongside your main. Stir-fried squid with rice is the signature, and you can ask for a large portion. There is no tourist menu; snapping the wall menu with a translation app is the fastest way to order.

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Jamsil Saeng Samgyeopsal — a market barbecue joint with four meats

Fresh pork belly, thin-sliced pork belly, pork neck and brisket. That is the entire meat menu. The owner’s own cabbage kimchi goes on the grill next to the pork, and at the end you order a bowl of rice and fry it yourself with the leftover meat and kimchi. There is no fried rice on the menu, which somehow suits the place. Closed Sundays. If you have never grilled at a Korean table before, our Korean BBQ how-to covers the basics.

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Cheonsu Hoetjip — old market sashimi, and gizzard shad in autumn

A big hand-written menu on the wall, older regulars, fish tanks by the door. This is the market sashimi house in its basic form. Flatfish, rockfish and sea bream come in sizes, and in autumn they serve jeoneo (gizzard shad) two ways: sliced bone-in, or filleted. If small bones bother you, ask for the fillet. Opens at 3 p.m.; closed on the first and third Monday of each month.

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Naju Wangdaepo — the market’s old-timer, with big platters

Residents call it the market’s longtime fixture. Sashimi comes in one size only, and that size feeds three or four, so pairs often take the leftovers home. The house favorite is a platter of striped sea bream and striped flounder cut into long, chewy ribbons. Plenty of customers just buy sashimi to go.

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Sincheon Pocha — outdoor tables, and the old name on the sign

The station changed its name, but many shops did not. This pojangmacha is one of them. On a mild evening the yajang (outdoor tables) out front fill first. Seasonal seafood is the focus. It opens at 4 p.m. and runs past midnight; reviewers say it closes on Sundays.

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How not to waste a trip to the market

  • The dumpling shop rests on Mondays. Cheonsu Hoetjip also closes on the first and third Monday. On Sundays, Jamsil Saeng Samgyeopsal is shut.
  • Avoid takeaway between 2 and 3 p.m. That is PaoPao's break.
  • Check the ballpark's own entry rules. Lots of fans carry takeaway food in, but rules on containers and alcohol follow the stadium's notices. Our KBO baseball game guide has the details.

Where Should You Go in the Food Alley After a Game?

The trick is picking the old places out from between the franchise signs. To be honest, more than half of the Jamsilsaenae food alley is beer chains, highball bars and fried chicken brands. The places with giant screens showing the game fill up first the moment it ends. The five below are the ones that have outlasted them.

Jumangnye Kimchi Jjigae — aged-kimchi stew from 5 a.m.

One of the rare places in the alley that runs from 5 a.m. to 11:30 p.m. The default order is mukeunji (long-aged kimchi) stew with a ramen noodle add-in, and the rest of the Korean menu stays in the low ₩10,000s. Reviewers describe the room as frozen somewhere in the early 2000s. People sobering up from a long night and residents eating an early breakfast end up at neighboring tables.

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Jamsilsaenae Jjigae — a late-night stew house and its crab-and-chicken pot

The opposite schedule: opens at 5 p.m. and runs until the small hours (around 3 a.m. on weekdays, 5 a.m. on weekends). It built its name on kimchi stew, but regulars come for kkotdoritang, a spicy pot of blue crab and chicken. You tear in the sujebi (hand-pulled dough) yourself, and rice refills are free. Reviewers mention graffiti on the wall dated 2012. Closed Mondays.

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Sincheon Hwangso Gopchang — the Hanwoo intestine trio

Another sign that kept the old name. The signature is the samchang, a platter of Hanwoo (Korean beef) small intestine, large intestine and abomasum, and staff do the trimming and grilling for you. Fried rice finishes it off. Per a review dated October 30, 2026, hours are 4 p.m.–midnight on Mondays, 4 p.m.–2 a.m. Tuesday to Friday, and from noon on weekends. A two-person samchang plus a bottle or two of soju makes a full evening.

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Gani Hoetjip — aged sashimi wrapped with shredded radish

The menu is essentially flatfish and rockfish (half-and-half is fine). The house style is aged sashimi wrapped with shredded radish, and grilled cuttlefish is a popular side. Monday to Saturday, 6 p.m. to 2 a.m.; closed Sundays. In other words, it opens just in time for the end of a game.

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Jamsil Nageune — hand-written walls and outdoor tables

Every wall is covered in notes left by customers, and on good nights tables spill onto the street. The menu is classic indoor-pocha fare: dubu kimchi with spicy pork, cheesy rolled omelet. Reviewers are honest that the atmosphere, more than the food, is the reason to come. About 7 minutes on foot from Exit 3.

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Honest take: For about 30 minutes after the last out, the entire alley is full. If you hate queues, pick up takeaway at the market before the game, eat it in the stands, and hit the alley after 11 p.m. once the crowd has drained. That is exactly why the late-night places (gopchang, stew, sashimi) cluster here.

Where Do Residents Eat in Jamsil-bon-dong and Samjeon-dong?

Walk about 10 minutes south of the station and the shops give way to low-rise villas and houses. This side has nothing to do with baseball; it is where the neighborhood eats on an ordinary day. Samjeon Station on Line 9 is the closer stop.

Buil Galmaegi — a yakiniku house known for beef tongue and oxtail

A barbecue restaurant in the Japanese yakiniku style, known for grilled beef tongue and oxtail. Many reviewers say it opened in 1984, and these days some write about booking two weeks ahead. Monday to Saturday, 5–10 p.m.; closed Sundays. A per-table corkage fee is reported.

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Jangsu Sikdang — kimchi pork belly that staff grill for you

The mainstays are kimchi samgyeopsal, with kimchi and pork belly cooked together in a cast-iron pan, and budae jjigae (army stew). Staff even nudge the meat to the edge of the pan to pool the fat and tell you when it is ready. 11 a.m.–9:50 p.m., break 3–5 p.m., closed Sundays.

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Donkkaseu-ui Jip — old-school Korean-Western, soup first

Thick brown sauce, a soup before the main, and the question “rice or bread?” This place keeps the full ritual of Korean gyeongyangsik (1980s-style “Western” diner food). The set plate of pork cutlet, hamburg steak and fish cutlet costs only slightly more than a single cutlet, so most people order the set. Reviewers say it is open every day with a short 30-minute break around 4 p.m.

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🍽️ 15 Jamsilsaenae restaurants at a glance (publicly listed online info as of October 2026, not verified in person)

#PlaceSignaturePrice rangeNearest station / exit
1PaoPaoShrimp dumplings (6) / pork or kimchi dumplings (10)₩6,000 / ₩6,000Jamsilsaenae Exit 3
2Kkaennip DakgangjeongFried chicken, small to large₩8,000–15,000Jamsilsaenae Exit 3
3Honam SikdangStir-fried squid set mealaround ₩9,000 (2025 figure)Jamsilsaenae Exit 3
4Jamsil Saeng SamgyeopsalFresh pork belly, 200 g₩19,000Jamsilsaenae Exit 3
5Cheonsu HoetjipFlatfish or rockfish (M/L), autumn gizzard shad₩45,000–59,000 / ₩25,000 per personJamsilsaenae Exit 3
6Naju WangdaepoFlatfish; striped sea bream and flounder₩60,000–70,000 (feeds 3–4)Jamsilsaenae Exit 3
7Sincheon PochaSeasonal seafoodCheck on siteJamsilsaenae Exit 3
8Jumangnye Kimchi JjigaeAged-kimchi stew, per person₩11,000Jamsilsaenae Exit 4
9Jamsilsaenae JjigaeKimchi stew, crab-and-chicken potCheck on siteJamsilsaenae Exit 4
10Sincheon Hwangso GopchangHanwoo samchang for 2 (600 g)₩59,000Jamsilsaenae Exit 4
11Gani HoetjipAged flatfish or rockfish sashimiCheck on siteJamsilsaenae Exit 4
12Jamsil NageuneDubu kimchi with pork, cheese omelet₩17,000Jamsilsaenae Exit 3
13Buil GalmaegiBeef tongue, oxtailCheck on siteSamjeon Station
14Jangsu SikdangKimchi pork belly, army stewCheck on siteSamjeon Station
15Donkkaseu-ui JipPork cutlet / combo set₩12,000 / ₩13,500Samjeon Station

Where Are the Good Cafés in Jamsilsaenae?

This is not a queue-around-the-block café street like Songridan-gil. What you get instead is a roastery where you can see the roaster, a sourdough bakery in a market lane, and a dessert shop on the third floor of a residential building. For the cafés around Songridan-gil and Seokchon Lake, see our Jamsil and Songridan-gil café guide.

Coffee By Roasters — a second-floor café with the roastery on show

On the second floor of a building less than 200 m from Exit 3. The roasting room is in full view, and reviewers say the shop runs cuppings and coffee classes. There is a wide bean lineup, so you can choose between something bright and something nutty. One staircase is steep and one is gentle; look for the gentle entrance.

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Coffee By Junchunjae — a roasting café inside the market

Inside the Saemaeul Market lanes, spread over the ground floor and basement. A good place to escape the heat or cold before a game, and close to the fried chicken shop. Closed Mondays.

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Hyomo — a market bakery open only three days a week

A small naturally leavened bakery in the same lane as PaoPao, focused on whole-wheat and rye loaves. It opens only on Monday, Wednesday and Friday, 11 a.m. to 6 p.m. Popular loaves sell out early, so there is a line at opening. No seating and nowhere to park.

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Rosebay — a bakery café at the ballpark end

A bakery café at the western end of the alley, toward Sports Complex Station, over a ground floor and basement. The fig cream baguette and butter bread are the signature bakes. Open 9:30 a.m. to 8 p.m. If you are walking down from the stadium, this is the first café you will reach.

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Ongttyu — a third-floor dessert shop in the backstreets

On the third floor of a building in a Jamsil-bon-dong side street, so you would never stumble on it. Reviewers say it stays quiet even on weekend afternoons. Closed Monday and Tuesday; Wednesday to Saturday noon to 7 p.m., Sunday until 6.

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☕ 5 Jamsilsaenae cafés (publicly listed online info as of October 2026)

#CaféCharacterHours noteNearest station
1Coffee By RoastersRoastery, wide bean rangeHours to be confirmedJamsilsaenae Exit 3
2Coffee By JunchunjaeRoasting café in the marketClosed MondaysJamsilsaenae Exit 3
3HyomoSourdough loaves (takeaway)Mon, Wed, Fri 11:00–18:00Jamsilsaenae Exit 3
4RosebayBakery café09:30–20:00Sports Complex Station
5OngttyuDessertsClosed Mon and TueJamsilsaenae Exit 3

When Should You Go to Jamsilsaenae?

It is a different neighborhood at every hour. Stew houses wake up before dawn, the market and bakery come alive by day, and the alley switches on at night.

🕘 The Jamsilsaenae timetable — what switches on and off within the same 500 m

TimeWhat is openNote
Pre-dawn to morningJumangnye Kimchi JjigaeOpens at 5 a.m. Hangover cure and breakfast at the same tables
LunchHonam Sikdang, Jangsu Sikdang, Donkkaseu-ui JipMost of the food alley is still shut
AfternoonPaoPao, Kkaennip Dakgangjeong, Hyomo, cafésPre-game takeaway window. PaoPao breaks 2–3 p.m.
EveningMarket sashimi and pork places, Sincheon Pocha, Buil GalmaegiDoors open one by one between 3 and 6 p.m.
After 11 p.m.Sincheon Hwangso Gopchang, Gani Hoetjip, Jamsilsaenae JjigaeEasier once the post-game crush has cleared

A game-day order of play

  • Three hours before first pitch — Exit 3 to Saemaeul Market. If it is a Hyomo day (Mon, Wed, Fri), start with bread.
  • Two hours before — PaoPao dumplings plus Kkaennip Dakgangjeong to go. If the line is long, wait it out at Coffee By Junchunjae.
  • Before the game — about 15 minutes on foot from the market to the sports complex, or one stop on Line 2.
  • After the game — go straight to the alley and every table is taken. Stroll down past Rosebay and finish with gopchang or sashimi after 11 p.m. For getting home late, see our Seoul late-night transport guide.
  • No game? — lunch at the Samjeon-dong cutlet house or kimchi pork belly, dinner at a market sashimi place. Skip Sundays, when several market shops close.

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